Scraping the Skillet

I have traveled through many states and eaten at many diners and dives. The state that has the favorites on my list is Missouri. They have some of the most unique diners and dives that I have ever seen. The menus are impeccable. Some of the concoctions that these chefs come up with seem off the wall but are amazing in flavor and value. Another state that has great diners and dives is Ohio. There are many local “Mom and Pop” run places with family recipes that date back over a century. Ohioans all have their own favorite place to Read the rest of this entry »